Spring 2014: Final Result

Dear Students
You can check your final papers and result tomorrow June 03 or Thursday June 05 2014 from 10-1.
Cheers!

Spring 2014 Class: Final Examination

Dear Students

Your Final Examination will be held on Friday May 23, 2014.

Timings:  08 am – 10 am

Room No: S-321

Pattern: MCQs, diagrams / flow charts, short questions, long questions

Course Topics: Downstream processing, product regulation and  safety, industrial enzymes, industrial fuels and chemicals, environmental biotechnology.

Special Instructions: Be on time. Cell phones will not be allowed during exam.

Good luck.

Spring 2014 Class: Quiz 2

Dear Students

Your 2nd quiz will be conducted on Wednesday 30th April in the class timings. Topic of the quiz is “downstream processing”. Quiz format is MCQs. Marks will be 10 and weight-age will be as per provided in course outline.

Be on time. Good luck.

Fermentation System - Handout

To download handouts, click the link below. But remember, these are not handouts of complete chapters as we covered many parts on board.
Fermentation Systems

Spring 2014 Class: Mid-term Examination

Dear Students

Your Mid-term exam will be conducted on Monday March 17, 2014. Details are below:

Place: S-321 (your course lab)

Timings: 02:00 - 03:15 pm

Weight-age: 25 %

Marks: 40

Pattern: MCQs, short questions and long question/s

Topics: Significance and applications of microorganisms in industry; important groups of industrial microorganisms: search and selection for industrial microorganism, properties and parameters of good organism, genetic and other modification techniques, animal and plant cell cultures; fermentation media: properties of good media, parameters of a medium, relationship of medium with fermentation process, various substrates and sources of fermentation media; fermentation systems: fermenters / bioreactors, properties of fermenters and an ideal fermenter, parameters of a fermenter, physical and chemical factors, various types of fermenters.

Be on time and bring your own stationary etc. Cellular phones are not allowed during the exam.

Good luck.

Industrial Microbiology - An Introduction

Use the following link to download the file:
http://nashaucheba.ru/v24033/?download=file

Spring 2014 Class: Welcome to the Course and Course Outline

Dear Students
Welcome to the course of industrial microbiology. To download course outline, click the link below:
Biol 473 Course Outline S14